Description
Crispy on the outside and soft on the inside, these Air Fryer French Toast Sticks are a delicious twist on a classic breakfast favorite, perfect for busy mornings.
Ingredients
Scale
- 4 slices of bread
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1 tablespoon sugar
- Cooking spray or oil for the air fryer
Instructions
- Preheat the air fryer to 350°F (175°C).
- Whisk together the eggs, milk, vanilla extract, cinnamon, and sugar in a bowl.
- Cut each slice of bread into four sticks.
- Dip each stick into the egg mixture, ensuring all sides are coated.
- Place the coated sticks in the air fryer basket, making sure they are not touching.
- Spray lightly with cooking spray or oil.
- Cook for about 8-10 minutes, flipping halfway through, until golden and crispy.
- Serve with syrup or powdered sugar if desired.
Notes
For best results, use thicker bread and avoid overcrowding the air fryer basket. Experiment with different toppings and variations.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 7g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 125mg