Description
Get perfectly crisp and golden hash browns every time with this easy air fryer recipe! These Air Fryer Golden Hash Browns are ready in just 25 minutes, need minimal oil, and deliver restaurant-style crunch at home. Ideal for breakfast, brunch, or anytime you crave comfort food fast.
Ingredients
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16 oz frozen shredded hash brown potatoes
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½ teaspoon garlic powder
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Kosher salt to taste
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Black pepper to taste
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Olive oil spray
Instructions
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Preheat the air fryer to 370°F for 3–5 minutes.
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Spread frozen shredded hash browns in a single layer inside the air fryer basket.
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Spray a light mist of olive oil over the top, then sprinkle garlic powder, salt, and black pepper evenly.
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Air fry for 18 minutes undisturbed.
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Flip the hash browns, spritz with more oil, and cook for an additional 5 minutes.
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Remove, season if needed, and serve immediately.
Notes
Do not thaw the hash browns before cooking.
Reheat leftovers in a preheated air fryer at 370°F for 3–5 minutes.
For extra flavor, try variations like adding cheese, herbs, or a dash of paprika.
- Prep Time: 2 minutes
- Cook Time: 23 minutes
- Category: Air Fryer Recipes
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 311 kcal
- Sugar: 1 g
- Sodium: 721 mg
- Fat: 19 g
- Saturated Fat: 3 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 33 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 0 mg