Description
Air Fryer Pizza Sticks are your new irresistible snack! Ready in 7 minutes—crispy, cheesy, and fun for all ages. Click for the easy recipe!
Ingredients
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1 tube (13.8 oz) Pillsbury pizza crust
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8 mozzarella cheese sticks (or 1 cup shredded mozzarella)
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16–24 turkey pepperoni slices
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2 tablespoons melted butter
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½ teaspoon garlic powder
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½ teaspoon dried parsley
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Marinara sauce, for dipping
Instructions
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Preheat your air fryer to 375 °F (190 °C).
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Roll out the pizza dough into a rectangle; cut into 8 equal strips.
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Place 1 cheese stick (or 2 tablespoons shredded cheese) and 2–3 turkey pepperoni slices on each dough strip.
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Fold dough over the filling, pinching or pressing with a fork to seal.
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Brush each stick with melted butter and sprinkle with garlic powder and parsley.
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Place seam-side down in the air fryer basket, leaving space between each.
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Air fry for 6–8 minutes, flipping halfway, until golden brown and cheese is melted.
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Let cool slightly and serve with warm marinara sauce.
Notes
Seal edges well to prevent cheese from leaking. Don’t overcrowd the air fryer basket—air circulation ensures even crispiness.
- Prep Time: 10 minutes
- Cook Time: 6–8 minutes
- Category: Snacks & Sides
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 2 sticks
- Calories: 250
- Sugar: 2g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Fiber: 1g
- Protein: 11g